Ancestral Supplements Beef Thyroid
THYROID WITH LIVER PROVIDES…
- Whole Thyroid Glandular (and all of its nourishing constituents)
- Preformed Vitamin A, B12, Choline & Folate
- Proteins, Peptides, Cofactors & Enzymes Found And Expressed In Thyroid & Liver Tissue
- Bio-available Heme Iron
THYROID WITH LIVER SUPPORTS…
- Thyroid, Energy, Mood & Metabolism Health *
- Liver Health, Detoxification & Methylation *
- Immune Health *
- Connective Tissue Health *
Putting Back in What the Modern World Left Out
Early ancestral people were strong, lean, healthy, and fit and knew to consume animal organs needed for health and happiness. Today, our modern nutrition compromises our ancestral human condition.
But with Ancestral Supplements, you can now add back the dense nutrition the human body craves to optimally support a vibrant life and experience improvements in:
- Energy
- Immunity
- Strength
- Gut & Digestion
- Endurance
- Memory
- Vitality
The Blood Vitality Ancestral Supplements Difference
Committed to striking the perfect balance between honoring the revitalizing diets of our ancestors and making it convenient for modern families to get whole food nutrients needed to lead a healthier and more fulfilling life.
Founder and Leader of “The Beef Organ Supplement Movement”
- Superior Quality Beef Organ Supplements
- Grass Fed & Grass Finished
- Exclusively from New Zealand & Australia
- Hormone, Pesticide & GMO Free
- 100% Freeze Dried & Non-Defatted
- Third Party Tested For Purity
Why Ancestral Supplements?
Robust strength and exceptional health were central to our ancestor’s existence. We were once strong, healthy and fit human beings, built for the most unwelcoming and dangerous conditions. For most of human history we were nose-to-tail eaters, meaning we ate the entire animal, not just the muscles, which provided us with the raw nutrients we needed for health and happiness.
At Ancestral Supplements we believe that happiness is a state of mind and a subjective choice – we address health and wellness, which in turn can lead to happiness (not always.) Nutrition provided our ancestors with the stamina and energy to withstand extreme elements and conquer the world. If you’re looking to boost your energy and vitality to take it to another level and conquer your world, embrace Ancestral, and feel alive!
Brand |
Ancestral Supplements
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Gender |
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Most Active Ingredient |
Multivitamin with Iron
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Format |
Pills/Tablets
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Free from |
Corn Free
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Nutritional Benefits |
No artificial colours
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Flavour |
Unflavoured
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Suitable For |
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Allergen Information |
Allergen Free, Grain Free, Non GMO
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Ingredients |
Freeze-Dried New Zealand Grassfed Desiccated Beef Thyroid With Liver
Grass Fed Thyroid (Bovine) 30MG
Grass Fed Liver (Bovine) 470MG
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Directions |
One to eight capsules daily or as directed by a healthcare professional.
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Barcode |
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Storage Instructions |
Store in a cool, dark place out of reach of children |
Disclaimer |
Food supplements should not be used as a substitute for a varied diet. If you are taking prescribed medication, have any medical condition or are pregnant or breast-feeding please consult your healthcare practitioner before taking food supplements. |
AMOUNT PER CAPSULE
Freeze-Dried Grassfed Desiccated Beef Thyroid With Liver
- Grass Fed Thyroid (Bovine) 30MG
- Grass Fed Liver (Bovine) 470MG
OTHER INGREDIENTS: Collagen (Bovine Gelatin) Capsules
SUGGESTED USE: One to eight capsules daily or as directed by a healthcare professional.
MANUFACTURED IN THE USA: ANCESTRAL SUPPLEMENTS, LLC
100% additive-free… Absolutely no stearates, lubricants, binders, fillers or flow agents
* FDA STATEMENT: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
- Grass-fed & Grass-Finished
- Hormone, Pesticide & GMO Free
- 100% Freeze Dried & Non-Defatted
- Third Party Tested For Purity
- Allergen Free
CONSIDER THE SOURCE
New Zealand & Australia seem like they were made for raising healthy cattle. Their location and climate produce pristine conditions for cattle, and the farmers have uncanny expertise handed down for generations. New Zealand is unique among meat-producing regions in the world because its climate is moderate so the grass in the pastures grows fresh and grows green year-round which means the cows can eat the food that’s healthiest for them every day of the year.
Our nose-to-tail product line is always from grassfed, inspected animals born and raised without the use of pesticides, hormones or antibiotics. Health of livestock used for manufacturing in New Zealand & Australia is closely monitored by a world leading biosecurity system that is second to none, and is a global exemplar. Strict government licensing, auditing and certification procedures mean that our genuine New Zealand & Australia freeze dried products can be used with complete confidence in their origin, safety and efficacy. Freeze-drying preserves the heat sensitive vitamins, minerals and co-factors of components leaving the nutrients in the same balance as found in nature.
BENEFITS OF CONSUMING THYROID WITH LIVER
Traditional peoples, Native Americans and early ancestral healers knew that eating the organs from a healthy animal would strengthen and support the health of the corresponding organ of the individual. For instance, the traditional way of treating a person with a weak heart was to feed the person the heart of a healthy animal. Similarly, eating the kidneys of a healthy animal was believed to support urinary ailments and overall kidney health… Pancreas was fed to people with digestive problems… and spleen was fed to people with immune and blood deficiencies. The thyroid gland was no different.
Organ meats and glands were a staple of our early ancestors’ diets as the ultimate superfood, for good reason. It turns out, this nourishing tradition is backed by science… “Radioisotope labeling studies in animals have shown conclusively that, when eaten, organs and glands selectively travel to the corresponding organs and glands in high concentrations. This research, done at the University of Scotland in Edinburgh, lends credence to the ancient practice of eating animal organs to help ensure health in one’s corresponding organs…” – Dr. Ron Schmid, ND. Our early ancestors knew this, which is why their traditional diets included the frequent and nourishing consumption of nose-to-tail organ meats and glands.
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