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Garlic 8250mg 60 Tabs – Lamberts
£15.95
The garlic used in these tablets is significantly closer to the nutritional profile of natural, raw garlic than many low priced ‘high street’ brands of garlic. The active ingredients in garlic are believed to be the many sulphur containing compounds, one of which is alliin. This is converted to allicin when the garlic is chewed or crushed. Garlic can be taken indefinitely but if you are using it for cholesterol problems then don’t forget to have your levels checked regularly in case you need to take other measures.
| Brand | |
|---|---|
| Allergen Information | Barley Free, Dairy Free, Egg Free, Fish Free, Gluten Free, Lactose Free, No Sulfates, Nut Free, Shellfish Free, Soy Free, Wheat Free, Yeast Free |
| Size | 60 Tablets |
| Ingredients | Calcium Carbonate, Garlic Extract, Cellulose, Tablet Coating (Hydroxypropyl Methylcellulose), Anti-caking Agents (Silicon Dioxide, Stearic Acid & Magnesium Stearate). |
| Directions | Take 1 tablet daily |
| Storage Instructions | Store in a cool, dark place out of reach of children |
| Disclaimer | Food supplements should not be used as a substitute for a varied diet. If you are taking prescribed medication, have any medical condition or are pregnant or breast-feeding please |
| Barcode | 5055148412883 |
Each tablet delivers:
| Concentrated Garlic Powder | 550mg (equivalent to 8250mg of fresh garlic) |
| Allicin Potential | 5500µg |
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